About Us

MEET THE TEAM

 
 
 
 

EAT LOCAL

Farms & Purveyors

On forty-one values and celebrates its relationships with South Carolina farmers and purveyors.  Through Chef Brannon Flories' long -standing relationships, on forty-one is able to offer truly local, fresh, and seasonal cuisine. 

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DINING

Tuesday thru Saturday

Dinner | 4pm - 10pm
Happy Hour 4pm - 7pm*
*Happy Hour is 4pm - 6pm on patio

Brunch Sunday

10 am - 2 pm

RESERVATIONS

For Reservations Call 843.352.9235

OR

make a reservation online with Resy.

Book your On Forty-One reservation on Resy

LOCATION

Located at the corner of Highways 41 & 17 

843.352.9235

onfortyone@gmail.com

 

IN THE NEWS

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